Butter & Layers: The Art of Viennoiserie
Shaping tradition, one buttery fold at a time
Available spots
Service Description
Join chef Romain Dufour for an immersive professional masterclass dedicated to the art of Viennoiserie, hosted at the state-of-the-art Bakon USA facility in Los Angeles. Over the course of this intensive 3 days class, you’ll master 14 signature products that blend tradition with innovation. From the perfect lamination to bold flavor combinations, this class is designed for pastry chefs and serious bakers looking to elevate their craft. 🌀 Featured Products Include: 🥐 Classic Plain Croissant ✨ Kouign Amann 🌰 Hazelnut Babka 🍓 Brioche Strawberry Ruby 👑 Galette des Rois ...and many more refined, buttery creations! Led by an expert in modern Viennoiserie, this hands-on experience will cover: ✔️ Dough lamination techniques ✔️ Fermentation control ✔️ Shaping, proofing & baking precision ✔️ Creative fillings, toppings & flavor pairings ✔️ Tips for consistency in both artisan and production-scale baking Whether you're developing a new menu or looking to refine your skills, this is a rare opportunity to train with top equipment in an industry-leading environment. 📍 Location: Bakon USA 20906 Higgins Ct, Torrance, CA 90501 📅 Date: 29 - 31 of July, from 9am to 5pm PST 🎟️ 12 spots available – reserve yours now!
Upcoming Sessions
Cancellation Policy
📝 Masterclass Booking & Cancellation Policy 📌 Booking: Your spot is reserved upon full payment of the class fee. Spaces are limited to ensure a quality hands-on experience—early booking is highly recommended. Confirmation and class details will be sent via email once your registration is complete. ❌ Cancellation Policy: Cancellations 30+ days prior to the class: Full refund minus a $100 admin fee. Cancellations within 15–29 days: 50% refund. Cancellations within 14 days of the event: No refund. If you are unable to attend, you may transfer your spot to another participant with prior written notice. 🔄 Class Cancellations by Organizer: In the rare event the class must be cancelled (e.g. due to illness or unforeseen circumstances), you’ll receive a full refund or the option to reschedule. ⏳ Waitlist: If the class is full, you may request to join the waitlist. If a spot becomes available, we will contact waitlisted individuals in the order they signed up. Waitlisted spots are not guaranteed and no payment is required unless a spot opens up.
Contact Details
info@chefromaindufour.com
Narberth, PA, USA